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Chelsea & West Village
DINNER
PARA PICAR
MARCONAS $7
Toasted Macorna almonds, sea salt
ACEITUNAS $7
Mixed olives from around the world, garlic, cornichons
PAN CON TOMATE $8
Seasonal tomatoes, garlic olive oil. Add manchego $3 serrano ham $3
Hummus de betabel $10
Beets hummus, sesame seeds, spices, pita bread
MANCHEGO AL ROMERO $12
Rosemary marinated, Manchego cheese, quince marmalade, walnut bread
QUESOS & EMBUTIDOS
TABLA DE QUESOS $21
CHESSE PLATE
Manchego (sheep), Murcia al vino (goat), Roncal (sheep), Mahon (cow) quince pasta, walnut bread, mixed olives
TABLA DE QUESOS & embutidos $28
CHESSE AND CHARCUTERIE PLATE
Manchego, Murcia al vino, Roncal, Serrano Ham, Coppa Serrana, Chorizo Iberico, pan con tomate, walnut bread, mixed olives
jamon iberico $21
5J's acorn fed Iberian pigs
TAPAS
MACARRONES DE POLLO Y MANCHEGO $16
Macaroni pasta chicken and manchego cheese
Papas bravas $10
Baked potatoes, salsa brava, aioli
alcachofa & coliflor al romesco $15
Roasted artichoke, cauliflower puree, rosemary, romesco
tortilla de patata $11
Free-range eggs, potato confit, confit onions, aioli
croquetas de SETAS $12
Homemade mushrooms croquettes, brava sauce
croquetas de jamon $13
Serrano ham croquettes, romesco
croquetas de espinaca $12
Spinach croquettes, brava sauce
SETAS CON MIGAS $14
Wild mushrooms, poached egg, potato puree, migas
pulpo a la canaria $18
Octopus, mojo rojo, roasted potatoes, microgreens
gambas al ajillo $16
Red shrimp, garlic, manzanilla wine, guindilla pepper, ginger, soy sauce
ensalada de tomate $13
Cherry tomatoes, arugula, figs, mozarella fresh, ciliegine, vinagrete.
Add serrano $3 add chicken $4
ARROCES
PAELLA DE MARISCOS $32
A banda rice, red shrimps, octopus, squid, aioli
Paella campera $29
Bomba rice, trumpet mushrooms, chicken, mediterranean herbs, aioli
Chef cuisine: Nidia Meda
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