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WEEKEND SPECIALS
AVAILABLE (november)
FRIday 19 - Saturday 20
montadito de datíl y bacon $13
Date wrapped with bacon, cream cheese and walnut spread
(Nuts allergy, contains dairy)
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vegetales al romesco $15
Roasted veggies, pea purée, romesco sauce and crumbled
goat cheese
(Nuts allergy, contains dairy, gluten free)
Chef cuisine: Nidia Meda
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