WEEKEND SPECIALS

AVAILABLE (november)

FRIday 19 - Saturday 20

montadito de datíl y bacon $13

Date wrapped with bacon, cream cheese and walnut spread

(Nuts allergy, contains dairy) 

vegetales al romesco  $15

Roasted veggies, pea purée, romesco sauce and crumbled

goat cheese

(Nuts allergy, contains dairy, gluten free)

Chef cuisine: Nidia Meda